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Bomba Paella rice is an ancient strain of slow maturing rice. It can absorb three times its volume in liquid (and therefore much more flavour), with the grains remaining firm. This wonderful grain nearly became extinct until gourmet chefs discovered that its superior qualities mean that it is the perfect rice for making Paella. This Bomba rice is from Italy and is perfect for paella and risotto.
Product of Italy, Australia. Keep in a cool dry place after opening.
