The Fishmonger's Son – The Fishmonger's Son

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- Fresh Fish
- Smoked Fish
- Seafood
- Specialties
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Our Story
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Click & Collect
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Easter Orders Are Open

*Order by 8pm Tuesday April 4.

Our Top Picks

Whole Baby Snapper — $17 +

Marinara — $13 +

Atlantic Salmon, Side — $95

Cooked King Prawns (Whole) — $18 +

Seafood Lasagne — $42

Live Pacific Oysters — $16 +

The Melbourne Pantry Smoked Salmon — $15 +

Ōra King Salmon, Side — $115

Fish Pie — $36

Ocean Trout Side — $108

Crab Ravioli — $36

Pink Ling (Rock Ling) Fillet — $12.50

Did someone say lunch?

PRAWN + CRAYFISH Rolls

Available Tuesday - Saturday

sushi sashimi + sushi rolls

Available Tuesday-Saturday

The Fishmonger's Son

Click & Collect

Order online by 8pm for next day click and collect in store.
Orders for collection Easter Thursday or Easter Saturday must be placed by Tuesday April 4, 8pm.

703 Nicholson Street Carlton North, Victoria

Tuesday - Friday 9-5 + Saturday 9-2

EASTER TRADING

Easter Thursday 9-4
Closed Good Friday
Easter Saturday 9-1
Closed Easter Sunday
Closed Easter Monday

info@thefishmongersson.com
+61 452 166 552—

Home Delivery

We are currently not offering home delivery but stay tuned for news on this in 2023.

ACKNOWLEDGEMENT OF LAND

The Fishmonger’s Son acknowledges the Wurundjeri People of the Kulin Nation - the traditional custodians on the land upon which we work, live and play. We pay respect to their Elders past, present and emerging, and to all Aboriginal and Torres Strait Islander peoples.