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House-Made Trout Pâté

House-Made Trout Pâté

$15.00
$15.00item
Shipping calculated at checkout.

Order online before 8.00pm for pick up the next day, during opening hours.

Freshly tubbed in-store, our house-made trout pâté is made with whole smoked rainbow trout, crème fraîche, lemon zest and dill. It’s light, creamy, bright and absolutely delicious.

A beautiful addition to a grazing spread, or simply enjoy it with toast or crackers. 120–150 g tub. Keep refrigerated and consume within 3 days.

ACKNOWLEDGEMENT OF LAND

The Fishmonger’s Son acknowledges the Wurundjeri People of the Kulin Nation - the traditional custodians on the land upon which we work, live and play. We pay respect to their Elders past, present and emerging, and to all Aboriginal and Torres Strait Islander peoples.